CampfireGuides
Culinary Field Guide

10 Best Easy Campfire Desserts Beyond S’mores (Foil & Cast Iron)

Upgrade your campfire sweet treats beyond standard s’mores. Foil-wrapped banana boats, Dutch oven fruit cobbler, campfire cones, and cinnamon grilled apples.

By · Outdoor field-guide research and editingPublished Updated
Warm foil-cooked campsite dishes on a rustic table beside glowing coals

Key Field Takeaways

  • 1Wrap fruit desserts securely in heavy-duty foil and roast over glowing embers for 10-12 minutes.
  • 2Stuff campfire waffle cones with mini marshmallows, chocolate chips, peanut butter, and fruit for mess-free eating.
  • 3Use yellow cake mix dumped over canned fruit pie filling for a foolproof 3-ingredient Dutch oven cobbler.
Social Sharing & Field Cheat Sheets

Share With Your Camp Squad

Share this free field resource

01.Why Fire-Roasted Desserts Are a Campfire Tradition

As night falls and the fire burns down into glowing red coals, fruit sugars caramelize beautifully over heat. These simple recipes require minimal prep and captivate kids and adults alike.

02.Top 4 Easy Campfire Desserts

1. Stuffed Campfire Banana Boats: Slice banana lengthwise through peel, stuff with chocolate chips, mini marshmallows, and crushed graham crackers, wrap in foil, roast in coals 10 mins. 2. Campfire Dessert Cones: Fill sugar waffle cones with marshmallows, berries, and butterscotch chips, wrap in foil, toast over embers 7 mins. 3. 3-Ingredient Dutch Oven Apple Dump Cake: 2 cans apple pie filling, 1 box yellow cake mix, 1 stick sliced butter on top. Bake with 14 coals on top for 35 mins. 4. Foil-Wrapped Cinnamon Apples: Sliced apples tossed with cinnamon sugar, butter, and walnuts roasted in foil packets.

03.Handling Hot Sugar Safely Around Children

Melted marshmallow and fruit sugar reach temperatures over 220°F. Let dessert packets cool on a flat rock for 2 minutes before serving to young campers.

Frequently Asked Questions